Dinner Menu

Crisp romaine with house made caesar dressing, house made parmesan croutons and parmesan cheese.

Fresh mozzarella stacked with roma tomatoes and basil drizzled with balsamic glaze and EVOO.

Spring mix greens, cherry tomatoes, purple onion, house made croutons and goat cheese with your choice of dressing.

Crisp romaine, tomatoes, house made croutons and dressing of your choice.

Select gourmet meats and cheeses served with flat bread, hummus and select accompaniments.

Brie cheese melted over bread with EVOO, grape tomatoes, roasted garlic, and basil drizzled with balsamic glaze.

Traditional hummus served with pita and fresh veggies.

1 pound of wings smoked in the wood fired oven and then tossed in your choice of sauce.
(BBQ, Buffalo, Garlic Parmesan, Mango Habanero, Sweet Chili)

Mushrooms hand stuffed with creamy parmesan cheese and italian sausage.

Jalapeños stuffed with cream cheese topped with cheddar cheese and then wrapped with bacon.

Goat cheese stuffed dates wrapped in bacon, cooked in the wood fired oven then drizzled with honey.

Marinated artichoke hearts, parmesan and asiago cheese with house seasonings baked in the wood fired oven and served with flat bread.

Cheesy flatbread with roasted garlic and Italian seasoning served with marinara dipping sauce.

Cauliflower roasted in the wood fired oven seasoned with EVOO, garlic and lemon.

Delicious lobster encased in a pillow of pasta in a house made creamy tomato sauce with a 5oz lobster tail.

Layers of pasta, ricotta, cottage, mozzarella, cheddar and provolone cheeses and meaty red sauce.

Bowtie pasta in a creamy lemon sauce with chicken.

Penne pasta in a creamy cheese sauce topped with cheddar cheese cooked in the wood fired oven. Try with lobster, chicken or bacon.

Gnocchi in a crushed tomato sauce with fresh basil, fresh mozzarella and Italian sausage.

House made alfredo sauce with chicken broccoli and pasta pasta.