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Dinner Menu


Caesar Salad

Crisp romaine with house made caesar dressing, house made parmesan croutons and parmesan cheese.


Caprese Salad

Fresh mozzarella stacked with roma tomatoes and basil drizzled with balsamic glaze and EVOO.


Gluten free

Green Salad

Spring mix greens, cherry tomatoes, purple onion, house made croutons and goat cheese with your choice of dressing.


Side Salad

Crisp romaine, tomatoes, house made croutons and dressing of your choice.



These dishes are great for sharing

Charcuterie Board

Select gourmet meats and cheeses served with flat bread, hummus and select accompaniments.





Italian Baked Brie

Brie cheese melted over bread with EVOO, grape tomatoes, roasted garlic, and basil drizzled with balsamic glaze.


Hummus Plate

Traditional hummus served with pita and fresh veggies.


Dairy free

Wood Fired Wings

1 pound of wings smoked in the wood fired oven and then tossed in your choice of sauce.
(BBQ, Buffalo, Garlic Parmesan, Mango Habanero, Sweet Chili)


Gluten free

Stuffed Mushrooms

Mushrooms hand stuffed with creamy parmesan cheese and italian sausage.


Gluten free

Bacon Wrapped Jalapeños

Jalapeños stuffed with cream cheese topped with cheddar cheese and then wrapped with bacon.


Gluten free

Stuffed Dates

Goat cheese stuffed dates wrapped in bacon, cooked in the wood fired oven then drizzled with honey.


Gluten free

Artichoke Dip

Marinated artichoke hearts, parmesan and asiago cheese with house seasonings baked in the wood fired oven and served with flat bread.


Cheese Garlic Bread

Cheesy flatbread with roasted garlic and Italian seasoning served with marinara dipping sauce.


Wood Fire Roasted Cauliflower

Cauliflower roasted in the wood fired oven seasoned with EVOO, garlic and lemon.


Gluten free
Dairy free


A diverse range of flavorful pastas.

House Made Lobster Ravioli

Delicious lobster encased in a pillow of pasta in a house made creamy tomato sauce with a 5oz lobster tail.



Mama's Lasagna

Layers of pasta, ricotta, cottage, mozzarella, cheddar and provolone cheeses and meaty red sauce.


Lemon Chicken Farfalle

Bowtie pasta in a creamy lemon sauce with chicken.


Maccheroni n' Cheese

Penne pasta in a creamy cheese sauce topped with cheddar cheese cooked in the wood fired oven. Try with lobster, chicken or bacon.



w/ Lobster


w/ Bacon


w/ Chicken



Gnocchi alla Sorrentino

Gnocchi in a crushed tomato sauce with fresh basil, fresh mozzarella and Italian sausage.


Pasta Alfredo

House made alfredo sauce with chicken broccoli and pasta pasta.



Wood fired pizzas

Quattro Stagione

Red sauce, whole milk mozzarella with 1/4 black olives, 1/4 artichoke, 1/4 prosciutto and 1/4 mushrooms.



EVOO, artichoke pesto, oven roasted garlic, green olives, roma tomatoes, whole milk mozzarella and fresh basil



Queen Margherita

Crushed tomato sauce, fresh mozzarella and basil.



A base of EVOO, Mozzarella cheese, prosciutto, mushrooms and a egg.


Pera Rustica

EVOO, mozzarella, goat cheese, pears and prosciutto.


Mamma Mia

Crushed tomato sauce, whole milk mozzarella, pepperoni, ricotta cheese, hot honey and fresh basil.



Crushed tomato sauce, whole milk mozzarella, tomatoes, mushrooms, marinated artichoke hearts and fresh basil.


Bianco e Nero

EVOO and truffle oil, ricotta and mozzarella cheese with black pepper and fresh basil.


Tutta la Carne

Crushed tomato sauce, whole milk mozzarella cheese, prosciutto, Italian sausage and hot capicolla.


Pizza Gigi

Pesto base with goat cheese, fresh mozzarella, sun dried tomatoes and kalamata olives.



Garlic Cream sauce, tomato, whole milk mozzarella, Italian sausage, mushrooms and spinach.



Scoop of Vanilla Ice Cream



Classic cheesecake

Try it with salted caramel


Skillet Cookie

Cookie dough cooked in a skillet in the wood fired oven topped with vanilla ice cream, caramel and chocolate sauce.


Lemon Bar







Espresso with a scoop of vanilla ice cream.


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